Serrano Ham Leg by Fermin, 12-13 lb, 20-25 Servings + Ham Holder, Carving Knife + Guide

Serrano Ham Cured for 18 Months and Imported from Spain

Produced in La Alberca, Salamanca, Spain, from Capa Blanca Pigs

The average weight of ham is 12 to 13 lb, Between 20 and 25 Servings

Includes Ham Holder Domestico Model and Carving Knife

Includes How to Slice Spanish Ham DVD Guide

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