Tasty Rice cooked in the Spanish way

Apart from the typical Spanish sangria and the ultimate Spanish omelet, you should learn how to make rice in the typical Spanish way.


Spanish cook


Learn how to make the tasty rice in the Spanish way. You just need rice with a short dimension, olive oil and parsley. You can add some extra ingredients such as seafood to give it more flavour. The Spanish rice will never disappoint you. Forget about the tasteless rice and start eating the food that you deserve!

INGREDIENTS (For 4 people):

  • 200 grams of rice

  • 3 garlic cloves

  • Parsley

  • Olive oil

  • Salt

“Try to buy the rice with short length dimensions”

Rice in the Spanish way OIL
Rice in the Spanish way STEP 3

Step 1.

Fry the 3 garlic cloves in olive oil. Cook them. After that, add the rice and the parsley. Thereafter add the salt as you wish.

Step 2.

Finally, add the water.

The proportion should be 2.5 times of water for 1 of rice.

Step 3.

Let it cook and try not to move it too much. Wait until the water is evaporated and you will have it.

Enjoy it!

This Spanish tasty rice is delicious and very easy to cook, just follow the steps and you will have a yummy dish. Besides, this rice is also perfect as a side dish for other Spanish dishes such as bonito or tuna fish with tomato or stuffed peppers.

About the recipe:
recipe image
Spanish White Rice
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